FRIDAY AND SUNDAY SPECIAL WEDDING PACKAGES

Special Plated Dinner I

  • Mixed Greens with Tomatoes, Cucumbers, Mushrooms, Carrots and Balsamic Vinaigrette

  • Sauteed Breast of Chicken with Marsala Mushroom Sauce 

  • Wild Rice Pilaf

  • Seasonal Fresh Vegetables

  • Fresh Bread with Sweet Cream Butter

  • $36.95 Per Person


Special Plated Dinner II

Hors d'oeuvres Reception with Your Choice of Three Hand Passed Reception Enhancements (45 minutes or until consumed)

  • Traditional Caesar Salad with Garlic Croutons

  • Sliced Sirloin of Beef with Green Peppercorn Sauce

  • Garlic Mashed Potatoes

  • Seasonal Fresh Vegetables

  • Fresh Bread with Sweet Cream Butter

  • $38.95 Per Person


Special Buffet Dinner III

  • Mixed Greens with Cherry Tomatoes, Mushrooms, Black Olives, Cucumbers and Choice of Ranch Dressing or Balsamic

  • Parmesan Crusted Breast of Chicken with Lemon Caper Butter Sauce

  • Roast Pork Loin Medallions with Marsala Mushroom Sauce

  • Oven Roasted Potatoes

  • Seasonal Fresh Vegetables

  • Fresh Bread with Sweet Cream Butter

  • $39.95 Per Person


Special Hors d'Oeuvre Reception IV

  • Fresh Fruit and Berries Display with Dark Chocolate Dipping Sauce

  • Imported and Domestic Cheese Display with French Bread and Assorted Crackers

  • Fresh Vegetable Crudité with Ranch Dip

  • Carving Station

    • Roasted Inside Rounds of Beef with Natural Au Jus, Horseradish Cream and Fresh Baked Petite Rolls

  • Hors d'oeuvres (Total of 10 pieces per person or until consumed)

    • Mushrooms Stuffed with Italian Sausage and Smoked Provolone

    • Shrimp in Puff Pastry

    • Pecan Crusted Chicken Filet with Raspberry Chipotle Cream Sauce

    • Parmesan Artichoke Hearts with Lemon Butter

  • $35.95 Per Person

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