Wedding Package X - Hors d'oeuvres Reception

• Fresh Fruit and Berries Display with Raspberry Yogurt Dip
• Imported and Domestic Cheese Display with French Bread and Assorted Crackers
• Fresh Vegetable Cruditè with Herb Dip

Carving Station

• Roast Prime Rib of Beef with Cabernet Au Jus, Horseradish Cream and Fresh Baked Petite Rolls

Hors d'oeuvres Items (Total of 12 pieces per person or until consumed)

• Pecan Crusted Chicken Filet with Raspberry Chipotle Cream Sauce
• Bacon Wrapped Shrimp
• Fried Oysters on Sauteed Spinach with Pernod Bechamel Sauce
• Grilled Asparagus Wrapped in Balck Forest Ham with Whole Grian Mustard
• Crostini Topped with Tomatoes, Basil and Marinated Olives
• Roasted Garlic Hummus on Pita Points

$38.95 per person

Carving Attendant Fee $50.00